With an intriguing balance of sweetness and acidity in the mid-notes, and a bit of fruity florals at the top end, and full bodied bass notes, this coffee is so smooth you wouldn’t know it is decaffeinated! A blend of some of the best coffee growing regions of the world. “The goal of this mix is to allow the Cascadia to be used as a satisfying drip blend, while also having enough complexity to shine in the espresso machine as well.
Fair Trade Organic
How Do You Want Your Beans?